Thursday, June 23, 2016

A great reason to eat vegan: Plant Food and Wine – Miami Herald

A great reason to eat vegan: Plant Food and WineMiami HeraldAs quickly as the depth and quality of Miami dining has soared over recent years, plant-based cuisine — surging in many U.S. cities — hadn’t sprouted with any significance here. But in February, Matthew Kenney, a classically trained chef who has made … …read more […]

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