Tuesday, November 21, 2017

Fried chicken and biscuits will go head-to-head on South Beach with this ‘Top Chef’ pop up – Miami Herald

Miami HeraldMcInnis, the founding chef behind chicken biscuit hot spot Yardbird Southern Table & Bar, is opening a pop-up of his successful New York City Southern restaurant, Root & Bone, in Miami Beach’s Shelbourne South Beach hotel. He hopes to open in early … …read more Source:: Miami Restaurant News By Google News

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