Miami Chefs Flock to Green StrawberriesMiami New TimesThey’re appearing on menus at The Vagabond, in 50 Eggs’ restaurants, the Cypress Room, and at The Redlander Restaurant at Schnebly Redland’s Winery. The appearance of this simple ingredient also has larger implications, as hypothesized by Food For … …read more From:: Miami Restaurant News By Google News
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