Wednesday, September 6, 2017

River Bistro’s Max Hardy on helping black chefs break into Detroit’s restaurant industry – Detroit Metro Times

Detroit Metro TimesBut in Miami you pick and choose. If you want to be a Haitian chef, then you can experience that cuisine and start behind one of the top Haitian chefs … there’s so many different pockets and so much diversity in the culinary scene. In Detroit, what do … …read more Source:: Miami […]

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