Tuesday, August 29, 2017

Miami Goes Green With Restaurants GLAM, Soul Tavern, and Crate Plant-Based Kitchen & Lounge – Miami New Times

Miami New TimesErickson isn’t vegan, but the restaurant’s vegan owner, Janette Miller, sought him out, and the two instantly connected. A former interior designer, Miller recognized that Miami lacked an eatery serving elevated plant-based fare that was also … …read more Source:: Miami Restaurant News By Google News

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