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New Times’ Best Reviewed Restaurants of 2017 — So Far – Miami New Times

Miami New TimesSo far, 2017 has been a year of big openings and bigger expectations on Miami’s restaurant scene. The SLS Brickell illustrates the trend via new offerings from both Spanish superchef José Andrés and local hero Michael Schwartz. Then there’s Kris Wessel … …read more Source:: Miami Restaurant News By Google News

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