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Henry Hane Looks to the Future with B Bistro + Bakery Revamp – Miami New Times

Miami New TimesChef/owner Henry Hané says the “B” stands for Brickell and serves as a reminder that the eatery is focused on the needs of the community in which it resides. “I always hung out in Brickell. We’re a neighborhood restaurant.” Savvy diners will also note … …read more Source:: Miami Restaurant News By Google […]

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