Miami chefs divided over culinary trips to CubaMiamiHerald.com… Cultural Contrast and led by Miami chefs Jamie DeRosa (Tongue & Cheek) in May, Todd Erickson (Haven, HuaHua’s) in June and Brad Kilgore (Alter) in July. The six-day, all-inclusive Culinary Cuba! trips will lead small groups of food tourists to …and more …read more From:: Miami Restaurant […]
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